By Andi Anderson
The North Central Region Sustainable Agriculture Research and Education (NCR-SARE) has launched a video series showcasing sustainable agricultural innovations by Michigan farmers, researchers, and educators funded by SARE grants.
This series features five projects, each introducing a unique approach to sustainable farming, from herbal tea marketing to conservation practices on urban farms.
Among the highlighted projects is the Michigan Sustainable Farm Mentors Program led by Katie Brandt, connecting aspiring farmers with experienced mentors.
Another video shares Kelsey Smith’s youth project on creating and selling herbal teas, funded through a Youth Educator grant. Additional videos feature initiatives like planting conservation strips on urban farms, non-chemical methods for apple thinning, and innovative chestnut burr management.
SARE grants support a range of sustainable projects that are environmentally, socially, and financially beneficial. Michigan SARE also offers various grant opportunities, such as Youth Educator Grants (up to $6,000) for youth agricultural projects, Farmer Rancher Grants (up to $15,000 or $30,000 for group projects), and Research & Education Grants (up to $250,000) for sustainable agricultural research.
A public tour of SARE-funded projects is planned for 2025, allowing community members to learn directly from grant recipients and gain inspiration for new projects.
SARE Michigan, in collaboration with Michigan State University, provides grant support to farmers, ranchers, educators, and researchers. Since 1988, SARE has awarded $11.5 million across 333 projects in Michigan, fostering sustainability in farming. For more information and to apply for grants, visit the Michigan SARE website.
Photo Credit: istock-dusanpetkovic
Categories: Michigan, Sustainable Agriculture