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Crop progress report - May 19th, 2024

Crop progress report - May 19th, 2024


By Blake Jackson

New York farmers benefited from a productive week ending May 19th, 2024, with 5 days suitable for fieldwork. Moisture levels were ideal, with topsoil showing only 2% short and subsoil having just 1% short, while the majority fell under adequate or surplus categories.

Apple development is progressing steadily, with green tip (initial leaf emergence) reaching 88% and full bloom at 41%. Corn planting has begun, with 31% of fields planted and emergence at 9%. Oat planting is also underway at 60% complete, with emergence at 25%.

Several other crops are in early stages of development. Barley planting reached 48%, with emergence at a low 24%. Spring tillage, a crucial step in preparing soil for planting, is 70% complete. Vegetable planting has also seen some progress, with cabbage planting at 9% and dry onions at 28%.

Looking at crop conditions, most crops are in fair to good health. Winter wheat, a key crop for New York, leads the pack with 44% rated excellent. Pastures and rangelands are also in good shape, with 61% rated good. Barley, hay, and oats show a slightly higher percentage in the fair category, but still with a significant portion (over 50%) rated good or excellent.

Overall, New York farmers are off to a positive start to the growing season with favorable weather conditions and steady crop development.

Photo Credit: usda

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Categories: New York, Crops, Corn, Soybeans
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