By Blake Jackson
Specialists from the University of Missouri Extension and the USDA Natural Resources Conservation Service are partnering with the Alliance for Grassland Renewal to host a March 3 workshop focused on converting cropland into productive pasture.
The event will run from 9 a.m. to 3 p.m. at the Cornett Research Farm, a 1,200-acre facility dedicated to developing forage and beef systems by studying the relationships among cattle, plants, and soil.
According to Eric Bailey, MU Extension state beef nutritionist, the workshop will emphasize regenerative agriculture, establishing mixed grass stands, pasture fencing and water systems, and the financial considerations involved in transitioning cropland to grazing.
“Tight margins in row crop production coupled with record prices for beef cattle make this a great time to consider returning marginal crop acres back to feed for cattle,” said Bailey.
The six-hour program will combine classroom instruction with hands-on demonstrations designed to help producers build efficient, profitable grazing systems. Bailey will begin with a presentation on soil health and regenerative practices in beef operations.
MU Extension state forage specialist Harley Naumann and Will McClain of Missouri State University will discuss perennial forage establishment, including novel-endophyte tall fescue.
Mark Green of USDA Natural Resources Conservation Service will address pasture infrastructure, while Carson Roberts, MU Extension State Forage specialist, will demonstrate virtual fencing collars. Wesley Tucker will conclude with an overview of economics and available government incentives.
For registration, visit https://www.eventbrite.com/e/missouri-cropland-to-forage-conversion-workshop-tickets-1980096280277.
Photo Credit: gettyimages-r-j-seymour
Categories: Missouri, Livestock, Beef Cattle, Dairy Cattle