By Blake Jackson
Farmers preparing for the upcoming growing season should begin by reviewing their production inputs. According to Zachary Curtis, Extension Educator in Agronomy, some producers have already secured nitrogen fertilizer and other materials needed for spring applications.
Others may have spread manure or poultry litter last fall to meet soil fertility requirements. Evaluating needs for seed, chemicals, fuel, and machinery early allows producers to compare prices and avoid last-minute shortages.
Those who have already taken delivery of inputs such as fertilizer and fuel may be better protected from supply disruptions. Global shipping concerns, particularly in the Strait of Hormuz, are expected to increase transportation costs and create delays for commodities moving through the Persian Gulf. These challenges could affect fuel and fertilizer availability and pricing throughout the growing season.
Hay inventory is another important factor producers should evaluate. Farmers with livestock need to estimate how much hay must be reserved until pasture growth resumes. Feeding records and sales histories can help determine the appropriate amount to keep on hand. Producers who are sold out may consider purchasing hay to resell and maintain relationships with repeat buyers.
Market information can guide pricing and marketing decisions. Weekly reports from USDA-AMS, publications such as Lancaster Farming, and local online listings provide useful data. Since many listings show prices per ton, producers should convert per-bale prices to ensure accurate comparisons. Current reports indicate hay auction volumes in early 2026 are significantly lower than during the same period in 2025.
Ultimately, profitability depends on managing both yields and production costs. Farmers can improve returns by selecting high-yielding forage varieties, maintaining proper soil fertility, harvesting at the ideal stage, and controlling machinery, labor, and storage expenses. Updating crop budgets each winter helps track past performance and estimate future costs.
FAQs:
- Why is it important to check hay inventories?
It ensures producers have enough feed for livestock until pastures begin growing again.
- Why should producers review their input before the season begins?
It helps them estimate costs, avoid shortages, and plan for the growing season.
- How can farmers track hay market prices?
They can monitor USDA auction reports, farm publications, and local online listings.
- Why should bale prices be converted to per-ton values?
This allows accurate comparisons between different market listings.
- How can producers reduce crop production costs?
They can improve yields, manage inputs carefully, and track expenses through updated crop budgets.
Photo Credit: gettyimages-ianchrisgraham
Categories: Pennsylvania, Crops, Hay & Forage