MDARD awards nearly $300,000 in Food Safety Education Fund grants to six Michigan organizations, supporting training, workshops, and resources to improve food handling, sanitation, and public...
 
 
 
 
	
 
    
	
	
		
	
	Michigan State University launches a $3.6 million project to study solar panels on farmland, examining impacts on soil, water, ecosystems, and crop production while providing guidance for...
 
 
 
 
	
 
    
	
	
		
	
	Common stalk borer caused leaf and stalk damage in Minnesota corn fields. Edge-row infestations are severe, and Bt corn may not fully prevent larval feeding, affecting early-stage plants.
 
 
 
 
	
 
    
	
	
		
	
	A free Minnesota workshop will teach conservationists how to use the Daily Erosion Project and interactive dashboards to monitor soil erosion, runoff, and precipitation trends for better watershed...
 
 
 
 
	
 
    
	
	
		
	
	To satisfy your gardening passion as the weather cools, propagate houseplants using vegetative cuttings in water or sand/perlite now to create homemade holiday gifts.
 
 
 
 
	
 
    
	
	
		
	
	The 2025 South Dakota Local Foods Conference will be held on November 7-8 in Aberdeen for producers and community members to network, learn about local food systems, and address challenges.
 
 
 
 
	
 
    
	
	
		
	
	KLA’s annual convention in Manhattan provides Kansas cattle producers with updates on beef markets consumer trends and networking opportunities for industry growth.
 
 
 
 
	
 
    
	
	
		
	
	Kansas farmers face delayed wheat planting due to rain and armyworm pressure. Strong soil moisture could aid stands, but late planting may reduce yields and require management adjustments.
 
 
 
 
	
 
    
	
	
		
	
	Farmers and ranchers can get free legal and financial guidance in November through private one-on-one clinics to address farm planning, loans, and disaster support.
 
 
 
 
	
 
    
	
	
		
	
	Nebraska research shows crop share leases generally provide higher landowner returns than cash rent, offering insight for farmers and landowners choosing leasing strategies.
 
 
 
 
	
 
    
	
	
		
	
	Register for the free SDSPA Organic webinar on November 5 to learn about the opportunities and challenges of organic swine and lamb production, featuring expert Dr. Angela Jackson.
 
 
 
 
	
 
    
	
	
		
	
	A Penn State study showed that a humic manure additive significantly reduced odor emissions from a swine farm, though results may vary with different additives and conditions.
 
 
 
 
	
 
    
	
	
		
	
	Pennsylvania's Agriculture Secretary urges poultry producers to strengthen biosecurity against HPAI, noting the state's ongoing $15.7M recovery fund and budget support amid new fall...
 
 
 
 
	
 
    
	
	
		
	
	Extreme drought, exacerbated by warming and elevated CO₂, could turn peatlands from vital carbon sinks into rapid carbon sources, potentially releasing centuries of stored carbon in months.
 
 
 
 
	
 
    
	
	
		
	
	Lincoln University Extension held an Integrated Pest Management and Biostimulants field day at Millsap Farms for 45 participants, promoting sustainable, chemical-reduced farming.
 
 
 
 
	
 
    
	
	
		
	
	Newborn calves need high-quality colostrum ("liquid gold") quickly, in the right quantity (4-6 quarts), and cleanly to transfer vital antibodies and ensure health.
 
 
 
 
	
 
    
	
	
		
	
	The Wisconsin Pork Association and UW-Extension will host a Farrow to Wean Seminar on November 18 to teach swine producers strategies for boosting sow productivity and piglet survival.
 
 
 
 
	
 
    
	
	
		
	
	UW-Madison Extension and the Wisconsin Beef Council are hosting in-person Beef Quality Assurance certification meetings in Wisconsin with online and continuing education options for...
 
 
 
 
	
 
    
	
	
		
	
	Three Kentucky school districts received KDA Farm to School Stars recognition and funding for using a high percentage of local produce and proteins in school meals.
 
 
 
 
	
 
    
	
	
		
	
	Brandon Gilles of Daviess County, a fifth-generation farmer and crop insurance VP, won the 2025 Kentucky Farm Bureau Young Farmers Excellence in Agriculture Award.
 
 
 
 
	
 
    
	
	
		
	
	A recent summit brought US senators and officials together to discuss supporting ranchers, reducing foreign influence in beef markets, and strengthening the nation’s food security.
 
 
 
 
	
 
    
	
	
		
	
	Yellow Medicine County growers celebrated Independent Oil’s 90th anniversary, raising awareness of biodiesel’s economic, environmental, and agricultural benefits for the community and...
 
 
 
 
	
 
    
	
	
		
	
	Governor Gianforte met Japanese leaders to boost Montana’s trade and partnerships in energy, agriculture, and technology, creating opportunities for investment, innovation, and economic...
 
 
 
 
	
 
    
	
	
		
	
	Ohio forage producers are addressing drought-damaged pastures and struggling alfalfa fields. Effective soil protection, pasture management, and planning now can improve forage growth and farm...
 
 
 
 
	
 
    
	
	
		
	
	Cattle prices are at historic highs this fall, with steers, heifers, and bulls showing distinct values based on weight and sex, affecting producer management and market decisions.
 
 
 
 
	
 
    
	
	
		
	
	Iowa State University hosts the 2025 High Tunnel Short Course in Madrid on Nov. 12, providing growers practical training on high tunnel production for fruits and vegetables, including irrigation,...
 
 
 
 
	
 
    
	
	
		
	
	Iowa Learning Farms hosts a free cover crop and grazing field day near Osage on Nov. 13, offering farmers practical tips for soil health, forage production, and livestock grazing strategies.
 
 
 
 
	
 
    
	
	
		
	
	Purdue Extension hosts the 2025 Area 2 Pesticide Applicator Program in November across three Indiana locations, offering free training and applicator credits on weed management, spray drones, and...
 
 
 
 
	
 
    
	
	
		
	
	Illinois Extension experts will share research, advice, and resources at the Greater Peoria Farm Show, helping farmers improve practices, manage crops, and plan for sustainable agricultural growth.
 
 
 
 
	
 
    
	
	
		
	
	American farms of all sizes shape the nation’s agricultural success. Together, they protect food security, support families, and strengthen rural economies through unity and innovation.